Author Archives: Alexander Pereira

Extra Life: A Brief Primer

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If you’re a fan of the podcast, you’ve probably heard us (me) talking about the big Extra-Life Event coming up. Hopefully you’ve gone into the show-notes for the link to our extra-life team, but if not you’ll get it again. For those you who join us primarily on the blog, you have no idea what I’m talking abut and that’s what we’re here for now.

Extra Life is a charity that mobilizes thousands of gamers every years to help raise money for local Children’s Hospitals. Started back in 2008, the community has managed to raise over $14 Million for their local hospitals and this is one of a dozen major charity events and programs that the gaming community takes part it. The marque event of the Extra Life campaign happens on Saturday November 7th in a mass culmination of 24-hour gaming marathons. Much like the Relay-for-Life the idea is to raise funds and donations while providing entertainment.

So what are we going to do? Well, it’s all still up in the air but our rough plan is that we’re going to go live around 10am on Nov 7th and I go to bed around 10am on Nov 8th. Seneca will be around a bit on stream, making food (recipes forth coming) and playing games. We’re going to have former guest and friend of the show Joedor_ hanging out from something like the Start of the stream to bout 4pm when he goes off to do his own stream. Everything else, is a mess that we’ll figure out. Come watch us (me) slowly go insane and have fun, pass a few dollars on for the kids and get some entertain in the process.

Check out Our Team, and Donate!

You can watch us on Twitch!

 

Podcast Lost In Space Episode 7!

Come join the intrepid crew of PLIS as we yell at Alexander about his money issues and welcome our surprise guest Danielle!
Check out Danielle’s Stuff at: https://www.facebook.com/Fantasy.In.Reality?fref=ts
Check out Our Extra Life page and Donate! It’s for the Kids!
http://www.extra-life.org/team/PLIS
Mental Illness Awareness Month – https://www.nami.org/

Follow Us: @PLISOfficial on Twitter or on Facebook at Podcast Lost In Space and on Youtube at TPLIS Official

Many thanks to Peter Scott for his awesome Intro/Outro Music! Everyone go check him out! https://soundcloud.com/peterscott-3

And many more thanks to Matthew Jager for his amazing graphics and banners! Check him out at mjagerdesign.com and on Twitter at @TheSeattleOne

Podcast Lost In Space Episode 6!

We’re back down to 4 for today but this time we’re joined by guest Peter Scott. So come gather around for Podcast Lost In Space Episode 6! Apparently “Seahawks’ Games” mean people are “busy or something”. We dig into my irresponsibility with money and talk about being a creative.
Check out Our Extra Life page and Donate! It’s for the Kids!
http://www.extra-life.org/team/PLIS
Mental Illness Awareness Month – https://www.nami.org/

Follow Us: @PLISOfficial on Twitter or on Facebook at Podcast Lost In Space and on Youtube at TPLIS Official

Many thanks to Peter Scott for his awesome Intro/Outro Music! Everyone go check him out! https://soundcloud.com/peterscott-3

And many more thanks to Matthew Jager for his amazing graphics and banners! Check him out at mjagerdesign.com and on Twitter at @TheSeattleOne

Lost In: Game Length – Are Games Too Long?

Promo Art for the Tomb Raider reboot

Hey ya’ll, I’m back for another piece and this time we’re going to talk about game length.

We live in an era of unparalleled technological advancement. Video games were born as a by-product of this era and though their origins were humble, they have always been in the forefront edge of technology. For most of it’s history Graphics were the benchmark that the industry held itself against. The most photo-realistic car for someone to drool over [Watch the Video, it’s ridiculous]. Or perhaps the best generic Nazi to shoot. Through it all, we saw rapid forward advances in the fidelity and technology… until now. Sure games still look better but now, graphics aren’t a real benchmark. Art design has become more important and so games found a new benchmark. Now, a game’s true “awesomeoness” can be measured by how much of a “Fully Realized Open World” they can make. These days, that phrase doesn’t just mean map that lets you wander anywhere but a proper simulation where the squirrels plant acorns that grew into saplings that dragons burn down all well you wander the world without load screens, This has led to what I like to think of as the “100-hour minimum”, its the point where you have to hit in order to prove your game pushing the limit. The Witcher 3, Dragon Age: Inquisition, Batman: Arkham Knight, Metal Gear Solid V, just to name a few from this year There are countless other games that hover in-between 40-60 hours, which is just about the industry standard for normal games these days. 100 hours. That’s the 4 Days and change solid of your life, sunk into one game. 40-60 hours is a work week. This is often a considered great deal for the consumer, 60 dollars is a lot of money after all. Especially for us Millennials scrambling between random part-time and retail jobs, one game can last months.

Maybe I’m starting to get old [haha says me at 22] and, gods forbid, growing up but these 100-hour games are starting to become untenable. I have too many other demands on my time these days to feel good about playing through Mass Effect 3 as non-stop as possible [it was finals week] until I burst a minor blood vessel in my eye and finished the game [and aced my finals, cause yyeaaahhhh]. On top of that, most of these open world games demand your time in a fairly significant way. Play sessions seem to be intended to be  in the 3 to 5 hour length and story beats are portioned appropriately but even at regular 5 hour play sessions, you’re chipping at the behemoths 5% at a time. With a more industry standard 30-40 hour game that percentage sky-rockets to 16-12% respectively but even then, its hardly scratching the surface. I don’t have a lot of 5-hour time-blocks free and those I do, I try to wedge social events –board game nights and D&D nights– and chores into. Or writing. Or Homework [ew]. Ninety percent of gamers won’t finish any given game’s campaign but we keep making them longer!

Maybe I’m starting to get old [haha says me at 22] and, gods forbid, growing up but these 100-hour games are starting to become untenable. I have too many other demands on my time these days to feel good about playing through Mass Effect 3 as non-stop as possible [it was finals week] until I burst a minor blood vessel in my eye and finished the game [and aced my finals, cause yyeaaahhhh]. On top of that, most of these open world games demand your time in a fairly significant way. Play sessions seem to be intended to be  in the 3 to 5 hour length and story beats are portioned appropriately but even at regular 5 hour play sessions, you’re chipping at the behemoths 5% at a time. With a more industry standard 30-40 hour game that percentage sky-rockets to 16-12% respectively but even then, its hardly scratching the surface. I don’t have a lot of 5-hour time-blocks free and those I do, I try to wedge social events –board game nights and D&D nights– and chores into. Or writing. Or Homework [ew].

Now, I want to dig into the Witcher 3 realllllyy badly and Metal Gear Solid V sounds like fun game but I know that as my life is right now spending money on them is just going to add them to my pile of shame (my backlog). I also know that when X-Com 2 comes out, I’m going to probably put 20-80 hours into it. The Beauty of large 4X (Expand, Explore, Exploit, Exterminate) Strategy games is their inherent flexibility in play session. Sure, I’m going to play my entire Saturday irresponsibly because JUST ONE MORE TURN but I can make satisfying progress in a 30 min session squeezed between work and school. However, as far as story-based game go, I lament the slow death of the 8-10 hour campaign. The kind of game that takes just one or two sittings to burn through, leaving you with a well-crafted narrative paced completely and deliberately.

Last of Us, the Tomb Raider reboot, the Call of Duty or Halo Campaigns, are all these nice easily digested stories. These campaigns last around 15 hours, 14 hours, 3-6 hours respectively. Their campaign lengths all sit within  two or three steady play sessions and are paced much more naturally because of it. You get to experience the whole emotional arch of the story in a weekend or two of game play rather than stretching it out over two, or three, whole months. We need to respect these smaller campaign lengths because they offer richer, more tightly mapped narratives than their giant cousins in packages we as an industry can reasonably expect to people to complete. Really, I just absolutely loved Tomb Raider. Like irrational loved it for it’s shortness.

Thanks to anyone who made it this far listening to me ramble on about why games are too long these days. I know many people disagree and I love these behemoth games just as much as the next person but we’ve passed the point of reasonable length.

Podcast Lost In Games Episode 1!

Join Doc and Alexander in the inaugural episode of PLIS’s Gaming podcast as we dig into a spoiler-filled Episode of The Beginner’s Guide, a new game making waves in the industry. Not a video game fan? Check this out anyway, the discussion gets deep on topics about creative ownership and authorial intent using this game as a backdrop. If you can, we recommend you play the game first because this whole experience is better that way.

Follow Us: @PLISOfficial on Twitter or on Facebook at Podcast Lost In Space and on Youtube at TPLIS Official

Many thanks to SeanBad for his awesome Chip Tune music!

And many more thanks to Matthew Jager for his amazing graphics and banners! Check him out at mjagerdesign.com and on Twitter at @TheSeattleOne

College Kid Pizza Dough Recipe

[Once Again no Picture! Ryan is lazy on Mondays.]

It’s time for another recipe, this one straight from the subject’s own recipe book (his girlfriend’s really) as we dive into a nice simple recipe for Pizza dough.  Or as I like to call it College Kid Pizza Dough.

tsp = teaspoon

Tbsp = Tablespoon

lbs = Pounds

Mince = chop into very small pieces

Diced = You chop the thing into roughly square like shapes

Cubed = Actually what it says, cut the ingredients into rough cubes, much bigger than diced

Sliced = Cut into thin broad strips (usually circles)

Chopped = to cut into small pieces with repeated blows

Saute = cook with oil

Fold = Mix the ingredients by scooping the bottom of the mix onto the top of the mix.

Reserve = Hold on/Don’t discard. Usually a liquid that is normally considered waste.

Ingredients

  • 1 Tbsp active Dry Yeast (Or 1 packet)
  • 1 Cup Warm Water – NOT HOT
  • 2.5 cups of Flour
  • 2 Tbsp of oil
  • 1 Tbsp of sugar
  • 1 tsp of Salt
  • PAM/Non-Stick Spray
  • Pizza Toppings of Choice – Normally I’d still try to tell you what toppings to buy but this recipe is so simple I think it’ll be fun for you to tell us what you added. [If comments aren’t working yet, email us at podcastlostinspace@gmail.com]

Necessary Equipment

  • 1 Medium bowl
  • Cooking sheet/pizza sheet
  • Rolling Pin
  • Oven – Heated to 425 Degrees Fahrenheit (375 for Convection Ovens)
  • Measure Utensils

Instructions

  1. Preheat the Oven to 425 Degrees Fahrenheit (375 for Convection Ovens)
  2. In the bowl add the warm water and dissolve the yeast into it. Let sit for a few minutes so yeast can activate. (If you didn’t know yeast is actually living microbes. Their farts as they eat sugar are what make bread rise)
  3. Add the Flour, Oil, Sugar and Salt to the Bowl
  4.  Stir with spoon until there’s none to little flour visible. You should have a nice dough ball-ish thing
  5. Before rolling the dough, sprinkle flour onto the surface to help prevent sticking
  6. Roll the dough.
  7. Spread the dough onto the the pan before you put toppings on it. Thickness is to preference
  8. Add desired toppings.
  9. Cook for about 15 Minutes, or until cheese is golden brown.

Podcast Lost In Space Episode 5!

We’re back to a full crew and in the top 10% of podcasts. It’s true, I heard it from my dad! Come check out Podcast Lost In Space Episode 5 as we talk about hectic weeks and how to make friends!

Follow Us: @PLISOfficial on Twitter or on Facebook at Podcast Lost In Space and on Youtube at TPLIS Official

Many thanks to Peter Scott for his awesome Intro/Outro Music! Everyone go check him out! https://soundcloud.com/peterscott-3

And many more thanks to Matthew Jager for his amazing graphics and banners! Check him out at mjagerdesign.com and on Twitter at @TheSeattleOne

Argentinian Beef Stew Recipe

Hey Guys!

It’s the Stew Recipe I promised you. We’re back to our normally scheduled designated idiot cook as Ryan’s back from his vacation. Some of you may have noticed this Recipe is going up Tuesday instead of the Monday’s we’d originally decided. This is going to be the normal day from now, so I have time to get you guys a picture to see what food we’re talking about. [Hey look, no picture, Ryan is lazy]

House Keeping out of the way, now it’s time for a recipe that is a Family favorite. Stews are fantastic because even tho this comes witha  recipe, they’re really intended to let you use just about any ingredients you have left over from other dishes. This is one of those dishes that is completely open for manipulation, regardless of the instructions.

Argentinian Beef Stew Recipe:

tsp = teaspoon

Tbsp = Tablespoon

lbs = Pounds

Mince = chop into very small pieces

Diced = You chop the thing into roughly square like shapes

Cubed = Actually what it says, cut the ingredients into rough cubes, much bigger than diced

Sliced = Cut into thin broad strips (usually circles)

Chopped = to cut into small pieces with repeated blows

Saute = cook with oil

Fold = Mix the ingredients by scooping the bottom of the mix onto the top of the mix.

Reserve = Hold on/Don’t discard. Usually a liquid that is normally considered waste.

Ingredients

  • 1.5 Lbs of Beef – Cubed (Or Chicken if you have to use that)
  • 1 Onion – Chopped
  • 2 Carrots – Sliced
  • 1/2 cup of Corn Kernels (either fresh cooked or frozen)
  • 1/2 cup of Peas (fresh or frozen)
  • 4 Potatoes – Cubed
  • 4 Stalks of Celery – Sliced
  • 1 can of Stewed Tomatoes
  • 1 can of Campbell Cream of Mushroom Soup
  • 1 Cup of Meat Broth [compliment whatever meet you use]
  • 2 Bay Leaves
  • About 1 tsp of salt and oregano (this is to Taste)
  • Olive oil for frying

Necessary Equipment

  • 1 Medium/Large-sized Pot
  • 1 bowl
  • Knives
  • Cutting Board

Instructions

  1. Fry the cubed beef in the medium pot until lightly brown
  2. Add the chopped onions to the pan and cook until the onions are soft and golden brown
  3. Add the rest of the Herbs, Vegetables, Potatoes and Stewed Tomatoes and fold them together
  4. Mix the mushroom soup and the broth together in a separate bowl until free of lumps
  5. Then add this to the rest of the mixture in the pot and stir together
  6. Bring to a boil on medium-high heat while stirring constantly then drop to medium-low heat
  7. Stir fairly regularly or it may stick
  8. Cook for 30-45mins
  9. Enjoy!

Podcast Lost In Space Episode 4!

It’s Podcast Lost In Space Episode 4 with special guest Joedor_ of Twitch ‘Fame’. We talk a bit about Twitch, a bit about using Twitter, a ridiculous amount about Harry Potter and Cellphones. It’s a good time time to be had and we only miss Seneca and Ryan a lot.

Check out our Guest at: On Twitch at Joedor_ and @JoedorPLAYS on Twitter!

Follow Us: @PLISOfficial on Twitter or on Facebook at Podcast Lost In Space and on Youtube at TPLIS Official

Many thanks to Peter Scott for his awesome Intro/Outro Music! Everyone go check him out! https://soundcloud.com/peterscott-3

And many more thanks to Matthew Jager for his amazing graphics and banners! Check him out at mjagerdesign.com and on Twitter at @TheSeattleOne

Unto the Breach: Steak and Potato Casserole Recipe

Steak and Potato CasseroleSo welcome to a new recipe series that will happen with some modest regularity. This time around, instead of sending Ryan into the breach with tried, and untried, recipes where his own inexperience is the greatest test, we’ll be sending one of our more experienced cooks into the wild unknowns. This week, as an apology for the late Podcast and Recipe posts (and the fact that Ryan isn’t actually make stew) I present the grand experiment, Steak and Potato Casserole!

A WARNING: THIS RECIPE TAKES THE BETTER PART OF 2 HOURS TO COOK, PLAN ACCORDINGLY

tsp = teaspoon

Tbsp = Tablespoon

lbs = Pounds

Mince = chop into very small pieces

Diced = You chop the thing into roughly square like shapes

Sliced = Cut into thin broad strips (usually circles)

Saute = cook with oil

Reserve = Hold on/Don’t discard. Usually a liquid that is normally considered waste.

Ingredients

Main Dish:

  • Veggie/Olive Oil for Cooking
  • 1.5 Lbs of Beef-Round steak – Cut the beef into thin but long strips
  • 1.5 Large Onions – Sliced
  • 1 Can of Diced Tomato – Drained but ‘reserve’ [save] the liquid in a bowl
  • 2-3 Carrots – Sliced
  • 1 Green Pepper – Cut into strips
  • 1.5 Lbs (or 2-3 medium) Potatoes

Sauce

  • 2 Tbspn of Flour
  • 1 cup of beef stock
  • 1 Tbspn of Worcestershire Sauce (approx.)
  • 1 Tbspn of Soy Sauce (approx.)
  • Salt to Taste

Necessary Equipment

  • Fry Pan/Skillet
  • 3-Quart Casserole Dish
  • Knives
  • Cutting Board
  • Oven [Yeah I’m stretching] – Preheat to 350 Degrees Fahrenheit, or 300 Degrees Fahrenheit for a convention Oven

Instructions

  1. Preheat the Oven to 350/300 Degrees Fahrenheit
  2. Heat the oil in a large skillet. Add the beef strips and saute until they are browned on the outside (this is real quick). Remove the beef from the pan without removing any of the fats/liquids left behind.
  3. Saute the Onions in the same skillet, until they are golden brown (add more oil if necessary). Remove the Onion without removing any of the fats or liquids.
  4. In the Casserole dish, layer the Beef, onions, carrots, green pepper, and tomatoes
  5. Stir the flour into the remaining fats in the skillet and cook for 1 min (if possible, I was low on fats so I had to skip the step)
  6. Gradually Stir in the Beef Stock, and reserved Tomato Juice and bring to a Boil
  7. Once at a Boil, stir in the Worcestershire sauce, soy sauce and Salt
  8. Pour the hot sauce over the stuff in the Casserole dish.
  9. Put the potatoes atop
  10. Cover the casserole with tin foil or a lid and Bake at 350/300 Fahrenheit for 1-1.5 Hours (I did 1 at 350)
  11. Then Remove the cover/tin foil and increase the oven heat to 400/350 (I did 375) for 45mins or until the potatoes are tender and Golden Brown.
  12. 2 hours and change later, congrats! You have what was basically slow-cooked meat.

Some thoughts:

  • This is a really long dish to prepare. Be warned and prepared for that.
  • I think this could stand with adding something to give the potatoes flavour, Oregano is a family favorite. They’re not really flavour-less because this dish creates a lot of liquid to cook/soak everything but a bit more
  • This dish is really a lot more like a bizarre way to boil a bunch of meats and veggies together, and while it comes out tasty, a more dense binding agent or even cheese could make it a better cohesive dish.
  • Also this toughens the meat up, most people wouldn’t mind but I can’t stand tough meat